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News & Articles By Laura Harris
05/01/2024
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By Laura Harris
STUDY: Microplastics in the body may aggravate cancer and spur metastasis
A recent study published in the journal Chemosphere has found alarming evidence suggesting that microplastics might exacerbate cancer aggressiveness and stimulate the spread of cancer cells, also known as metastasis. Microplastics, tiny particles measuring a millionth of a gram, are present in virtually everything humans consume, from bottled water to meat and plant-based food. They can enter the body through the […]
04/23/2024
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By Laura Harris
EPA labels two forever chemicals commonly found in cookware, carpets, furniture, cosmetics and firefighting foams as “hazardous substances”
The Environmental Protection Agency (EPA) has added two new “forever chemicals” commonly used in making cookware, carpets, furniture and firefighting foams to its danger list. Perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS), which are part of a larger cluster of forever chemicals known as per- and poly-fluoroalkyl substances (PFAS), have been voluntarily phased out by U.S. manufacturers in the […]
03/19/2024
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By Laura Harris
REPORT: Over 16,000 chemicals found in common plastic products, 3,000 more than the previous estimate
A new report from the PlastChem Project has found that there are at least 3,000 more chemicals present in different plastic products than previously estimated. Conducted by a team of European scientists and funded by the Research Council of Norway, the report identified over 16,000 chemicals in common products like water bottles, teething toys and even medical products […]
03/07/2024
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By Laura Harris
STUDY: Researchers found microplastics in all human placenta they tested
A new study published in the journal Toxicological Sciences discovered microplastics in all 62 human placenta samples tested. Microplastics, tiny particles measuring a millionth of a gram, are present in virtually everything humans consume, from bottled water to meat and plant-based food and are able to enter the body through consumption of food that has made contact with […]
02/21/2024
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By Laura Harris
STUDY: Energy drink consumption harmful for the developing bodies and brains of children
A new study by the scientific journal Public Health has found that consumption of energy drinks can cause a variety of adverse effects on the still-developing bodies and brains of children. Researchers at Newcastle University and Teesside University in the United Kingdom analyzed 57 studies from 2016 to 2022, which covered over 1.2 million youth aged nine to 21 from more […]
01/30/2024
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By Laura Harris
STUDY: New Jersey’s plastic consumption nearly TRIPLED following plastic bag ban
A new study reveals that the use of plastic in New Jersey has increased from 53 million pounds to 151 million pounds since it implemented the plastic bag ban in May 2022. The study, conducted by market research firm Fredonia Group on Jan. 9, found that the “plastic bag ban” not only failed to curb plastic usage […]
12/20/2023
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By Laura Harris
Study: Foods CONTAMINATED with toxic substances cause more than 13,000 CANCER cases each year in the U.S.
A new study has revealed the potential link between contaminated common foods and cancer cases in the United States. The study by researchers at Michigan State University (MSU) found that rice, wheat, leafy green vegetables, baby foods and dark chocolates with high heavy metal concentrations are connected to the thousands of cancer cases each year. […]
11/01/2023
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By Laura Harris
Health Canada confirms that Pfizer COVID-19 injections contain SV40 DNA sequence that can cause CANCER
Canada’s Department of Health (Health Canada) has confirmed that the cancer-causing Polyomavirus Simian Virus 40 (SV40) sequence is indeed present in Pfizer’s Wuhan coronavirus (COVID-19) mRNA vaccines. The agency said in an email to the Epoch Times that vaccine sponsors are expected to identify any biologically functional DNA sequences within a plasmid, including SV40 enhancers, […]
08/22/2023
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By Laura Harris
BEWARE: USDA allows genetically engineered vaccines to infiltrate organic food production
The Alliance for Natural Health (ANH-USA) discussed in an article how the United States Department of Agriculture (USDA) and other organic certifiers are allowing the genetically engineered (GE) vaccines to infiltrate organic food production. In 2019 the National Organic Standards Board (NOSB), an advisory committee of the USDA, decided to consider the use of vaccines produced through “excluded methods” or […]
07/06/2023
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By Laura Harris
VESTED INTEREST: Bill Gates backs USDA approval of lab-grown chicken meat as he invests in the companies that make it
Microsoft co-founder and technocrat Bill Gates has backed the U.S. Department of Agriculture‘s (USDA) approval of lab-grown chicken meat for public consumption. Commonly referred to as “cultivated chicken,” the product is made from extracted cells from chickens that are nurtured inside a steel bioreactor. Inside the tank, the cells are combined with vitamins, minerals and […]
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